Delicious sandwiches from the kitchen of Chef Quinten Frye.

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Follow along with tortas updates:

A new project from James Beard nominated chef Quinten Frye: creative & affordable spins on the torta (a sandwich popular throughout Mexico).

We’ll be popping up around DC, as well as serving that unlikeliest of venues: the office lunchroom. Cocina Tortas are available soon for your next staff meeting, client lunch, or big pitch. Non-boring lunches for non-boring companies.